3 large, ripe bananas
1 cup sugar
8 tbsp butter, softened 
2 eggs
1 tsp vanilla
2 cups flour
1 tsp baking soda
1/2 cups chocolate chips


 

• Preheat oven to 350° and line cookie sheet with parchment paper
 

• Mash bananas in small bowl

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• Beat together butter and sugar until light and fluffy. Then add eggs, vanilla and mashed bananas
 

• Mix in flour at low speed, 1/2 cup at a time. Mix in baking soda & chocolate chips

• Drop by spoonfuls onto your lined cookie sheet at least an inch apart. The batter will be very wet (like pancake batter 😉) 

• Bake for ~15 min. or until the edges turn to a light golden brown

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